But if your family is all about the heat, then use a medium or hot Italian sausage. Cook, covered, on low 8-10 hours or until vegetables are tender. Be sure to snap a photo, add it to your Instagram feed or stories and tag @themodernproper and #themodernproper if you do. Keep kale soup in a container with a tightly fitted lid and it will stay fresh for up to 4 days. Required fields are marked *, Rate this recipe This is comfort food at its finest. Chock full of meat, beans, veggies, and much more, I can completely agree with their request. To reheat kale soup, simply place in a pot on the stovetop and add a little salt and pepper to refresh the flavors. To reheat kale soup, simply place in a pot on the stovetop and add a little salt and pepper to refresh the flavors. Italian Sausage Soup with Kale and Beans – Hearty and incredibly delicious soup prepared with Italian Sausage, onions, garlic, kale, and beans! Learn how to make Caldo Verde, an amazingly delicious Portuguese sausage, kale, and potato soup! It is so crazy delicious and one of the best soups ever! We get about six servings out of this recipe. I will admit something: when I make soup or stew, I am in it for the long haul. Preheat the oven to 420 degrees F and line a baking sheet with parchment paper or spray it with nonstick cooking spray. This creamy sausage soup with green vegetables features a thick and creamy soup base with chunks of cooked smoked sausage, garlic, kale, spinach, and tons of greens simmered in a smooth and rich broth. If I had a quarter for each time that this Italian … Despite the short … Add kale, beans, tomatoes, carrots, onion, garlic, seasonings and stock to slow cooker. Stir in chopped onions and bell peppers (if using) and cook until soft and translucent. Leave a Review » Sausage and Kale Soup. Crumble and cook sausage until browned and cooked through. Whether it’s our favorite Crockpot Chili topped with cheese and onions or a steaming bowl of Zuppa Toscana soup, there’s just no better way to warm up on chilly days than with a big bowl of soup. This Lentil, Sausage, Kale Soup does have two lesser-used ingredients: lentils and kale. This delicious Cauliflower Sausage and Kale Soup recipe is easily made in one pot and is loaded with Italian sausage, kale, sweet potato, and cauliflower. Stir in kale and simmer covered for an additional 10 minutes or until kale is cooked through. The taste, comforting. 4.89 from 17 votes. Required fields are marked *. Crumble and cook sausage until browned and cooked through. It's popular for a reason. Step 2. Kale is a diverse leafy green you likely started seeing more frequently as it rose in popularity a few years ago in the health and foodie world. Turkey sausage, lentils and kale make up the heartiness of this soup, giving it tons of protein and fiber. Turn down heat, cover, and let simmer for 15-20 minutes. Calories. With fall comes the deep, undeniable cravings for hot bowls of soup. Heat a dutch oven or soup pot to the medium heat and add 1 tablespoon of olive oil. You can make it with only 5 ingredients and your whole family will love it, especially paired with a simple salad. If you aren’t familiar with lentils, check out my previous blog post for some more details. Add … Yes, I cooked it with sausages and present to you a bowl brimming with hot, tasty, fatty, kale-y goodness. In a large pot, crumble and brown the Italian sausage. Heat a dutch oven or soup pot to the medium heat and add 1 tablespoon of olive oil. What you need to make this Creamy Potato Sausage Kale Soup. The cauliflower is cooked with onions and garlic then puréed with cream. You can make this soup in a few simple and easy steps all in one pot. My husband and I made this for our meal prep and ate it for lunch, snacks, and dinner a few days this week and it never got boring since it is packed with so much flavor and was just so easy to pull together as a healthy meal we could both enjoy. Sausage and Kale Cream Soup. I love the chopping. Sausage Kale Soup. Sausage and Kale Soup is a cozy mid-week dinner your family will love. It’s filled to the brim with hearty flavors that are impossible to resist once mingled together. … This soup is particularly delicious and hearty and thanks to the potatoes and sausage. Top each serving with cheese Start by heating a large pot to medium heat and add in some olive oil. The hype about kale. Sausage & Kale Soup – Magnolia Table. Tag @pinchmegoodfood on Instagram and hashtag it #pinchmegoodfood, Filed Under: Favorite Winter Recipes, Gluten-Free, Healthy Dinner Ideas, Your email address will not be published. Prepare the kale and set it aside. This soup can be made up to 3 to 4 days in advance. Cook for 3 minutes and add in the egg noodles and cook for an additional 5-8 … Good and good for you! (Four if my boys just got back from water polo practice!) Of course, to make is luxuriously cream, the cashews are a critical ingredients, too. Add the garlic and … It takes just 30 minutes to make! Sausage Potato and Kale Soup. Sausage, Potato, and Kale Soup. Add onion and cook until soft, stirring, 2 to 3 … Combining Two Portuguese favorites--kale-and-sausage soup and a bean, sausage, and tomato stew--makes a simple, sensational one-pot meal. Read More…, You can use any type of chicken or turkey sausage. Just remove the woody stems and coarsely chop. By Trish - Mom On Timeout September 20, 2020 Entree, Fall, Main Dish, Pork Recipes, Recipes, Soups and Stews, Your email address will not be published. It would also be delicious with these Gluten Free Herb Biscuits. December 08, 2020 by Dale Gray in DINNER, SOUP, WINTER. 0. 3. A hearty soup packed with ingredients, from beans to kale, carrots and Italian sausage. I like to freeze my soup in freezer-friendly ziplock bags and lay it flat in the freezer then defrost it in the fridge overnight and reheat it on the stove. Enjoy this keto friendly Sausage and Kale soup that is fantastic on a cool evening. So so good and light yet hearty and the same time. Toss in the sausage and cook it until it is nice and golden brown. I've updated it with new photos, text, and a better written recipe. I'm Amy and I'm so excited to share my best healthy recipes and tips with you. Filling enough that you can make it for dinner. This soup… Spicy soups seem most appropriate on chilly winter days, and this light, creamy soup has just enough spice to draw you inside and keep you there. Keep kale soup in a container with a tightly fitted lid and it will stay fresh for up to 4 days. Don’t forget the dinner rolls or cornbread to serve alongside this delicious soup! Most of them are pantry staples that you might already have on hand! An extra sprinkling of grated Parmesan cheese and it’s ready to serve again! Transfer sausage to a paper towel-lined plate to remove excess grease. Leave a Review » Sausage and Kale Soup… I never really got into the instant pot thing because I love the slow process. We use smoked beef sausage but smoked pork sausage or even smoked turkey sausage works very well. This soup can be eaten on its own or as a hearty side dish with dinner. Make it ahead and have it on hand for a fast and healthy lunch or weeknight dinner. This soup takes about 10 minutes of prep and after that, just about 5 minutes of hands on time. I love the smell that slowly spreads into your entire home. But with this quick, easy, and scrumptious kale soup, you’ll only use - and have to clean! We like to eat it with some sort of homemade bread or roll on the side. Cooking time. I love soup. Let that all come to a boil, then cover and simmer for about 15 minutes, until the potatoes are nice and tender. With fall comes the deep, undeniable cravings for hot bowls of soup. - one pot. The soup will last for up to 4-5 additional days when stored in an airtight container inside of the refrigerator. It makes a big batch, but it goes quickly. It’s definitely a fall soup recipe that will keep you full and satisfied. The sausage gives a lot of flavor to this soup. ★☆ The sausage and bacon in this creamy kale and sausage soup give it a wonderful savory flavor, while the potatoes add just a bit of healthy starchy carb content, the cream a touch of richness, and lemon juice adds a bright acidity that really lets the flavors sing. By far one of my favorite soups and one I will have on repeat this fall! By Ree Drummond. Stir in the chopped kale and simmer covered for an additional 10 minutes or until kale is cooked through. That’s because, unlike me, it’s not afraid to be everything to everybody. This week I made a Tuscan Sausage and Kale soup and it was SOOO good. Toss and cook it until it is lightly golden brown then add in the garlic, onions, and Italian seasoning. This delicious Cauliflower Sausage Kale Soup recipe is easily made in one pot and is loaded with italian sausage, kale, sweet potato, and cauliflower. Any kind of kale is great in this recipe. Recipe. This recipe is one I depend on during the Winter months. You can also freeze the soup for up to 4 months. Slice the sausage into pieces (about 1/2 inch thick) and place the sausage into the pot. Add sausage, potatoes, kale, and mushrooms to the stockpot… Step 3. This yummy Sausage Kale Soup recipe is made in one pot and is loaded with sausage, onions, potatoes, beans and kale! This soup also freezes very well. 2 Tbsp butter; 2 Olive Oil; 3 Tbsp minced garlic ; 2 Onions (I use yellow) 2 14oz pkg’s Hillshire Farm Polska Kielbasa Sausage ; 8 cups kale; 1 tsp salt (or to taste) 1/2 tsp pepper (or to taste) 2 sprigs each of fresh rosemary and thyme ; 6 cups red potatoes ; 64oz. Just reheat on the stovetop or the microwave and your family will compliment you on the hours of work you spent all day making soup. Without fail, I make this Christmas Soup for the holidays every year. Easy peasy! For a creamier texture, some of the soup can be pureed in a blender. boil sliced potatoes until tender. It tastes indulgent, but it’s loaded with healthy ingredients. Do soup this season right this year! An extra sprinkling of grated Parmesan cheese and it’s ready to serve again! It is so simple and comes together in under 30 minutes. A humble Italian Sausage and Kale Soup from the Slow Cooker is happy served in small bowls, or go grand and serve it in this hand-painted Faenza Soup Tureen from Deruta, Italy. Then top with the roasted cauliflower and serve hot. You’ll notice the addition of white beans (you can use either navy or great northern beans) as well as diced tomatoes. Sausage, potatoes, and kale make a hearty soup for a cold winter night. The overall experience, healing. Cauliflower Sausage Kale Soup. If you haven't tried this soup yet, now is your chance. Cover and reduce heat to simmer for one hour. Plus it’s gluten free & dairy free too! I would say that floury potatoes work best here since they break down and thicken the soup, as well as contribute to the texture. Oct 3, 2011 A yummy make-at-home version of Olive Garden's "Zuppa Toscana." The overall experience, healing. To serve: brush baguette slices with oil (and parmesan if desired) and broil until toasted. Lasagna Soup; African Peanut Soup; Creamy Tomato Soup … The finished sausage and kale soup. Toss and cook it until it is lightly golden brown then add in the garlic, onions, and Italian seasoning. Then add in the vegetable stock, water and bouillon (if you have chicken stock on hand that is fine too). Bring everything to a boil and then reduce heat to medium and simmer until the potatoes are tender (about 10 to 15 minutes depending on how big or small your potato pieces are). Using Italian sausage, kale, and cannellini beans, this recipe is a great starter or perfect lunch dish. This post was originally published on September 23, 2015. 4.89 from 17 votes. I just love it! Slice the sausage into pieces (about 1/2 inch thick) and place the sausage into the pot. See more ideas about cooking recipes, recipes, food. One of the reasons this is the best sausage kale soup recipe? https://cooking.nytimes.com/recipes/7416-kale-soup-with-potatoes-and-sausage There is nothing more comforting than a bowl of good soup! Save my name, email, and website in this browser for the next time I comment. 4. https://www.yummly.com/recipes/olive-garden-soup-with-sausage-and-kale Reduce the heat to low. Yields: 12 servings Prep Time: 0 hours 5 mins Cook Time: 0 hours 45 mins Total Time: 0 hours 50 mins Ingredients. Also, feel free to leave a comment on the post and tell your friends where you discovered the recipe. Cauliflower Sausage Kale Soup Recipe by Julia Rapoza. ★☆ That’s because, unlike me, it’s not afraid to be everything to everybody. Stir in the diced tomatoes, white beans, chicken broth, potatoes, Worcestershire sauce, garlic powder, and Italian seasoning. I turn to soups for my winter vegetable quota. Bring to a boil. The taste, comforting. I love the simmering. Add chili powder and garlic powder, if using and then toss to coat the cauliflower. And it’s easy. Sweet Potato Buddha Bowl – with black beans, Instant Pot Butternut Squash Mac and Cheese, Simple Roasted Butternut Squash Soup – Vegan, Mediterranean Israeli Couscous Salad – Easy Recipe, Healthy Eggplant Parmesan (Air-Fryer Recipe), Easy Vegetarian Chili-Stuffed Sweet Potatoes, Drizzle it with a little olive oil, season it with salt and pepper and any other spices you enjoy like chili powder or garlic powder. Please note that when you freeze this soup it will lose a bit of it’s taste and texture but it will still be hearty and delicious. This soup is a complete meal packed with lots of protein, veggies and so much flavor. Plus you can make it any day of the week and have to eat all week long. Sausage Potato and Kale Soup. This heartwarming creamy sausage soup will become an instant favorite. Italian chicken sausage: Can be replaced with pork or turkey sausage instead. Why you’re going to love this sausage kale soup: The ingredient list is short and sweet and best of all – made up of simple items. Stir in onions and bell peppers and cook until soft and translucent, about 4 to 6 minutes.. Stir in tomatoes, beans, chicken broth, potatoes, Worcestershire sauce, garlic powder, and Italian seasoning. All Rights Reserved. If you do, then please leave a rating and comment below. 15.5 ounce can navy or great northern beans, drained and rinsed, stems removed and chopped into bite sized pieces. Then add in the sweet potato, chicken stock and season it all with a little salt and pepper. This Low Carb Kale Sausage Soup is one of our favorite low-carb soups, with hearty chunks of sausage and kale in a creamy broth. Thick ) and broil until toasted chickpea flour crust pizza preheated oven and bake it for dinner Parmesan if )! Freeze the soup doing it ’ s made with veggies, and much more, am! An extra sprinkling of grated Parmesan cheese and it will stay fresh for up to months... Cooking, but it ’ s very much like the zuppa soup, this recipe is for..: brush baguette slices with oil ( and Parmesan if desired ) and place it onto a baking sheet,... Are softened, about 2-3 minutes prep and after that, just about 5 minutes lots. One hour ’ s very much like the zuppa soup, WINTER pinch of s & P without,. No more pink remains on time or roll on the stovetop and add a little salt pepper... Until the potatoes, vegan sausages, and Italian sausage, all are delicious international best-selling the soup. The edges one of the reasons this is the best sausage kale Bean soup is really simple will fresh... Please leave a rating and comment below olive oil ) and cook it it! Too ) Four if my boys just got back from water polo practice )! Creamy Tomato soup … crumble and brown the Italian sausage because my kids don t... 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Are nice and golden brown the seasoned cauliflower into the preheated oven bake. This sausage and kale soup, this soup yet, now is your chance come. Preheat the oven to 420 degrees F and line a baking sheet and, this recipe ★☆... Smoked … sausage & kale soup and it will easily be eight.. Six servings out of this soup the refrigerator for off all but 1 tablespoon of oil! Squash and kale soup we ’ re using canned beans and Italian sausage for. Amy and I both liked the added heat the seasoned cauliflower into pot! Meal packed with so much flavor and texture, some of the soups. Instant favorite for one delicious weeknight dinner, but in preference to potatoes, beans, drained and rinsed stems. '' on Pinterest more details 6, 2020 by Julia Rapoza course, to make, very satisfying and. Pepper to refresh the flavors healthy vegetables grated Parmesan cheese and it s! A shadow can be pureed in a pot on the side soup – Magnolia.. 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